A.C. Green Participating In “Got Milk?” Campaign To Honor Deserving Coach

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USAB Legend A.C. Green In Lancaster, CA to Recognize Coach Marcus Williams for Instilling Positive Post-Exercise Nutrition Habits Among His Student Athletes

WHAT: A.C. Green will visit Antelope Valley High School, on September 30, 2010 to host a school rally to honor Coach Marcus Williams for his outstanding efforts in teaching student athletes about the benefits of post-exercise nutrition. Coach Marcus Williams will be presented with a Refuel Grant worth $1,000 to help further efforts at Antelope Valley High School to teach the benefits of exercise and nutrition.

The Refuel Grant program, sponsored by the “got milk?” Campaign, recognizes coaches who’ve changed their team’s recovery game plan to include lowfat chocolate milk to help give teen athletes the competitive edge. From September through November 2010, coaches, teachers, students and parents can visithttp://www.bodybymilk.com/ to nominate secondary schools that refuel their athletes with chocolate milk for a chance to receive one of ten $1,000 Refuel Grants.

WHY: When it comes to performing at the highest level, an athlete’s post-game recovery routine is just as important as their pre-game prep. Experts suggest there’s a two-hour recovery window after a game or workout—the best time to refuel and rehydrate your body to keep it in top shape and help you get back in the game. Lowfat chocolate milk contains a mix of carbs and protein to refuel and repair muscles, fluids to rehydrate and electrolytes, including calcium, potassium and magnesium, to replenish what is lost in sweat and has the added bonus of bone-building nutrients like calcium.

WHERE: Antelope Valley High School
44900 Division St
Lancaster, CA 93535
*Please report to the main office upon arrival at the school.

WHEN: September 30, 2010, 10:45 a.m. – 11:45 a.m.

FOR MORE INFORMATION: For more information, log on to bodybymilk.com

Media Inquiries Contact: Anna Hellgeth, ahellgeth@webershandwick.com, Direct: 312-988-2083, Cell: 847-927-5767

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